2 Chicken Breasts
1 pk Italian Dressing Mix
1 can Cream of Chicken Soup
8 oz Cream Cheese
½ lb Pasta
1 cup Cheddar, Shredded
1) Put chicken in crock pot w/ everything else on top.
2) Cook on low for about 6 hours.
3) When chicken is done, boil up the pasta.
4) Shred up chicken and stir in pasta.
5) Serve in bowl, topped with shredded cheddar and black pepper.